Profile of Ipoh Inspired Cuisine and Coffee
Ipoh Inspire Cuisine and Coffee is a renowned F&B establishment located in the culturally vibrant city of Ipoh, Malaysia. Our restaurant embodies the rich heritage and culinary traditions of Ipoh while offering a contemporary and innovative dining experience. With our delectable cuisine, exceptional coffee, and warm ambiance, we strive to inspire our customers and create memorable experiences they will cherish.
Our Vision and Mission
To be a leading destination for authentic Ipoh cuisine and specialty coffee, known for our commitment to quality, innovation, and customer satisfaction.
Preserve and promote the culinary heritage of Ipoh by offering traditional dishes with a modern twist.
Provide an exceptional coffee experience, sourcing the finest beans and employing skilled baristas to deliver perfectly crafted beverages.
Enhance customer satisfaction by creating a welcoming environment, delivering excellent service, and continuously improving our offerings.
At Ipoh Inspire Cuisine and Coffee, we take pride in our extensive menu of authentic Ipoh delicacies. Our talented chefs, well-versed in the traditional cooking methods of Ipoh, create dishes that reflect the city's unique flavors and ingredients. From the famous Ipoh chicken rice to aromatic curry noodles and tantalizing bean sprouts, our menu celebrates the diverse culinary offerings of Ipoh. We carefully select fresh, locally-sourced ingredients to ensure the highest quality and maintain the authenticity of our dishes. Keeping up with modern trends, our chefs infuse traditional recipes with innovative techniques and presentation, offering a unique and unforgettable dining experience.
Ipoh Inspire Cuisine and Coffee is a haven for coffee enthusiasts. We pride ourselves on serving exquisite specialty coffee sourced from premium beans. With the expertise of our skilled baristas, we offer a range of coffee brewing methods, in local and Nanyang approach delivering visual masterpieces alongside a delightful caffeine kick.
Ambiance and Customer Experience
Our concept is designed to create a comfortable and inviting atmosphere for our patrons. The interior seamlessly combines modern elements with touches of traditional Ipoh aesthetics, instilling a sense of warmth and familiarity. Whether customers are dining with family, meeting friends, or seeking solace with a book and a cup of coffee, they will find our space accommodating and conducive to relaxation.
The customer experience is of utmost importance to us, and our attentive staff is dedicated to providing attentive and personalized service. From the moment customers step through our doors to the time they leave, we strive to exceed their expectations and ensure their satisfaction.
Community Engagement and Social Responsibility
As a responsible member of the community, we actively participate in various initiatives and events that promote sustainable practices, support local farmers, and give back to society. We engage in partnerships with local organizations, organize fundraisers, and contribute to charitable causes to make a positive impact on the people and the environment around us.
Ipoh Inspire Cuisine and Coffee is more than just a local eatery; it is a culinary destination that celebrates the rich heritage of Ipoh, offers exceptional cuisine, and exemplifies excellence in coffee. With our commitment to innovation, quality, and customer satisfaction, we strive to inspire our patrons and create lasting memories. Join us on a journey through the flavors, aromas, and warmth of Ipoh at Ipoh Inspire Cuisine and Coffee.
Qi Li Xiang: The Flavors of Tradition and Innovation in Singapore
Qi Li Xiang, meaning "The Taste of Seven Miles," is a beloved F&B shop that has become an integral part of Singapore's culinary scene. an F&B outlet nestled in the prestigious Royal Square at Novena and within another kiosk located within Toa Payoh estate With a fusion of traditional recipes and innovative flavors, Qi Li Xiang offers a unique dining experience that delights both locals and tourists.
Founding and Inspiration
Qi Li Xiang was founded by a group of passionate food founders from IPOH who sought to redefine Singaporean cuisine. Inspired by the diverse cultural influences that shaped the city's culinary landscape, they set out on a mission to create bold, flavorful dishes that honored tradition while embracing modern tastes.
Qi Li Xiang's menu is a culinary journey through Singapore's vibrant food culture, carefully curating a fusion of traditional dishes and contemporary creations. Each recipe is thoughtfully crafted, using locally sourced ingredients of the highest quality. The menu includes dishes that showcase the balance of flavors from various cuisines, such as:
- A twist on the classic Malay dish, Qi Li Xiang's Nasi Lemak Rendang features fragrant coconut rice served with tender beef rendang, crispy anchovies, sambal sauce, and a side of traditional condiments. It is a harmonious blend of spices, textures, and aromas that tantalize the taste buds.
Nasi Lemak Rendang:
Homemade Herbal Chicken:
Drawing inspiration from the parent of our owners Ipoh. This dish combines with a rice and flavorful 10 type of herbs, complemented by succulent pieces of soft, tender fresh whole leg chicken. It is a unique marriage of old traditional and creating a harmonious blend that captures the essence of the local gastronomy
Nasi Lemak Chicken Rice Onigiri:
Blending Japanese sushi techniques with the beloved Hainanese Chicken Rice, this innovative dish brings together tender poached chicken, fragrant rice, and a touch of chili soy dipping sauce wrapped in delicate sushi rolls. It offers a delightful fusion of flavors that showcases the creativity of Qi Li Xiang's culinary team.
Tradition Meets Innovation
Qi Li Xiang prides itself on striking a balance between honoring culinary traditions and embracing innovation. The chefs blend traditional recipes with modern techniques and creative twists, constantly pushing boundaries to deliver exciting and memorable culinary experiences to their customers.
Beyond the food, Qi Li Xiang places equal importance on creating a welcoming and enjoyable dining environment for its patrons. The restaurant's interior design reflects the vibrant and multicultural spirit of Singapore, featuring a warm ambiance that invites diners to savor every moment. The attentive staff ensure that each customer receives exceptional service, adding a personal touch to the dining experience.
Community and Sustainability
Qi Li Xiang is deeply committed to the community and sustainability. The restaurant actively supports local farmers and suppliers, sourcing seasonal ingredients to ensure freshness and to reduce its carbon footprint. Additionally, Qi Li Xiang regularly collaborates with local organizations and charities, contributing to social initiatives that benefit the community.
Qi Li Xiang embodies the essence of Singapore's culinary heritage with its innovative and tantalizing dishes. By embracing tradition while pushing the boundaries of flavor and creativity, Qi Li Xiang has become a go-to F&B destination for those seeking a truly exceptional dining experience. With a commitment to community, sustainability, and an unwavering passion for food, Qi Li Xiang continues to captivate the hearts and taste buds of Singaporeans and visitors alike.
Franchise Support Program: Empowering Success in the F&B Industry
At Qi Li Xiang, we understand the challenges and complexities that come with starting and running a successful F&B business. We believe that sharing our expertise and supporting aspiring entrepreneurs is the key to fostering growth and expanding our brand’s reach. That is why we have developed a comprehensive Franchise Support Program, designed to empower potential franchisees and ensure their success in the competitive F&B industry.
1. Operational Know-How
We provide thorough training and guidance to our franchisees to ensure they have a solid understanding of our business operations. This includes knowledge transfer on processes, procedures, and best practices. Our team of experienced professionals will share insights gained from years of industry experience, equipping franchisees with the skills required to efficiently run their own F&B outlet.
2. Site Selection and Design
Finding the perfect location for your F&B outlet is crucial to its success. Our franchise support team will assist you in evaluating potential sites and conducting market analysis to identify the most profitable locations. Additionally, we offer design and layout assistance, ensuring that the aesthetics and functionality of your outlet align with our brand standards, maximizing customer satisfaction.
3. Supply Chain Management
Maintaining a reliable and efficient supply chain is vital for any F&B business. Franchisees will benefit from our established network of reputable suppliers. We will guide you through the process of selecting suppliers who provide high-quality ingredients and materials at competitive prices. Our support also extends to inventory management, helping franchisees optimize stock levels and minimize wastage.
4. Marketing and Branding Support
Building brand awareness and attracting customers are essential aspects of any successful F&B business. Our dedicated marketing team will collaborate with franchisees to develop effective marketing strategies, including online and offline campaigns. We will provide access to marketing materials, branding guidelines, and digital marketing support to ensure consistent brand messaging and a strong online presence.
5. Ongoing Operational Support
Our commitment to your success extends beyond the initial setup of your franchise. Our experienced support team will provide ongoing assistance, conducting regular performance evaluations and offering guidance to help you identify areas for improvement. We offer continuous training programs, keeping franchisees updated on industry trends, customer preferences, and new menu offerings.
6. Research and Development
As an F&B franchisee, staying ahead of the competition requires continuous innovation and the ability to adapt to evolving customer demands. Our Research and Development team stays at the forefront of culinary trends, experimenting with new flavors, ingredients, and menu items. Franchisees can benefit from this expertise, gaining access to new recipes and innovative menu concepts to keep their offerings fresh and exciting.
7. Financial and Administrative Guidance
Running a profitable F&B business involves effective financial management and streamlined administrative processes. Our franchise support program includes financial planning assistance, helping franchisees create realistic budgets and financial projections. We offer guidance on cost control, revenue optimization, and business metrics analysis. Moreover, we will assist in establishing administrative systems to streamline operations and enhance efficiency.
As an F&B owner, we believe in the power of franchising to empower aspiring entrepreneurs and expand our brand’s influence in the industry. Our comprehensive Franchise Support Program is designed to equip franchisees with the necessary tools, knowledge, and support to succeed. By providing operational know-how, site selection assistance, supply chain management, marketing and branding support, ongoing operational guidance, research and development opportunities, and financial and administrative guidance, we go the extra mile to ensure our franchisees achieve their goals and thrive in the competitive F&B market. Together, we can build a network of successful F&B outlets, all rooted in our shared commitment to excellence and customer satisfaction.
Franchising Fees (Grab and Go): 18k
Capital required to manage the whole entire business including capex and opex around 200-250k, we will provide suggestions when discussing details.
For more franchise information, kindly email our franchise team.